Efficient and effective nutrigenomics solutions
With greater access to such a wide variety of dietary choices and with the decision-making power attributed to the individual, it is important that we are armed with accurate information on how different foods may affect genes, health, and the risk of developing diseases.
Nutrigenomics is concerned with the impact of dietary components on the genome. Sensitizing genotypes may contribute to disease and, through nutrition, an environmental factor can potentially influence gene expression and rebalance this complex system.
With state-of-the-art genomics, instrumentation we are well-positioned to help you with every part of your research.
Our team has the expertise and experience to run and analyze:
- Genetic studies (SNP, SNV, CNVs).
- Epigenetic changes after nutrition interventions, or those associated with food and other socio-economic factors at the population level (EWAS).
- miRNA profiling.
- ATAC-seq.
- Microbiome studies.
Because we understand that you face many challenges in your research, our Genomics and Bioinformatics services are fully customizable to ensure you can efficiently and rapidly reach your nutrigenomics goals.
Additional areas of food and nutrition expertise:
